Affinamento: circa 24 mesi in barriques di Allier di media tostatura
Ageing: 60 months on the lees
caratterizzato da un retrogusto sapido che rende l’esperienza di beva molto appagante
Aging: in steel on fine lees with selected pied de cuvée from Cepas Vellas (a rare great wine from Gerardo Méndez’s cellar)
yet supported by an acidic vein that delivers a crisp and persistent finish
Podere Grattamacco Bolgheri Superiore 2018 Toscana Aglianico Affinamento: circa 24 mesi inType: Still red wine Region: Tuscany Alcohol content: 14. 5% Volume: 750 ml Grape blend: Cabernet Sauvignon, Merlot, Sangiovese Aging: 18 months in first and second passage barriques, then in bottle. Description: Intense ruby red color. On the nose, great intensity: ripe small red fruits, balsamic hints and Mediterranean scrub aromas, typical mineral notes. On the palate, it is austere, substantial, complex, with remarkable freshness and broad volume.