De Cecco Zitone No. 19 Durum Wheat Pasta 24 x 500 g – Long Tubes, Bronze Wire Drawing, Slow Drying ~36 Hours – Cooking 9 Minutes (al Dente 7 Min) – Made in Italy + Italian Gourmet Polpa 400 g Premium set: high-quality set of

Premium set: high-quality set of 6 consisting of 3 glasses of Italian pistachio cream and 3 glasses of Amarena cherries by Fabbri

processed and packaged by Riso Gallo in the Po Valley to obtain a 100% Italian made product

vegetable oils (rapeseed

SOFT BREAD AND PIADINAS: a Mulino Bianco line that includes many tasty soft and real recipes: Bauletti

AUTHENTIC ITALIAN Classic Italian Extra Virgin Olive Oil by Basso since 1904 while maintaining traditional quality standards

De Cecco Zitone No. 19 Durum Wheat Pasta 24 x 500 g – Long Tubes, Bronze Wire Drawing, Slow Drying ~36 Hours – Cooking 9 Minutes (al Dente 7 Min) – Made in Italy + Italian Gourmet Polpa 400 g Premium set: high-quality set ofDe Cecco Zitone n19 are long tubular pasta, ideal for holding generous sauces (rag, tomatoes, vegetables) and for pasta al forno. Drawn in bronze and dried slowly (~36 hours), they remain firm and tasty with each cooking. Origin: Italy Cooking time: 9 min (al dente 7 min) Process: bronze wire drawing & slow drying Ingredients: durum wheat semolina, water Directions for use: 1 litre of water + 10 g of salt per 100 g of pasta. Drain, reserving a ladle