Macallan Classic Cut 2019 Scotland Evolves to candied lemon and

Evolves to candied lemon and orange

Finish: Elegant and refreshing

Matured for 17 years in French oak barriques and finished in tawny port barrels

Inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago

An extended maceration took place

Macallan Classic Cut 2019 Scotland Evolves to candied lemon andThe 2019 and third release in the limited annual Macallan Classic Cut series. Crafted by Macallan Whisky Maker, Polly Logan, this expression was matured exclusively in sherry seasoned oak casks from Jerez, Spain. Naturally coloured and bottled at 52. 9%. Nose: Orange zest with ginger and nutmeg balanced with sultana and a hint of hazelnut. Palate: Sweet ginger and orange zest with a gentle oak spice. Finish: Medium sweet with a lingering honey note.