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2016 Badia Coltibuono Chianti Classico Riserva DOCG Etna rosso The malo process actually creates

SKU 27458468362
4.1
USD69.00 USD118.00

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Description

The malo process actually creates a more stable wine and lends to its longevity

Damiano's vision was quite different

historic to the Aragonese occupation of Sicily and southern Italy

The island of Pantelleria has long produced this sweet wine from the Zibibbo (Moscato) grape and Marco de Bartoli has a long claim to some of the best Passito wines in Italy

owner and sommelier

2016 Badia Coltibuono Chianti Classico Riserva DOCG Etna rosso The malo process actually creates

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