Champagne Billecart-Salmon, Le Rosé Extra Brut NV lowsulfur vineyards are farmed organically and

vineyards are farmed organically and grapes are harvested manually

Buffalo Trace has produced the Van Winkle bourbons

peach and pear flavors with light floral elements

Sourced from 300ft elevation vines planted at the Happy Canyon Vineyard on the east side of the Santa Ynez Valley

Tucked away in the mountains

Champagne Billecart-Salmon, Le Rosé Extra Brut NV lowsulfur vineyards are farmed organically andThe Billecart Salmon Brut Ros is a fresh and elegant Ros Champagne, a blend of Chardonnay, Pinot Meunier, and Pinot Noir vinified as red wine. Radiant color with graceful effervescence, a persistent mousse, and fine bubbles rising slowly in the glass. Subtle and fine aromas leading to an expressive red berry flavor with citrus zest. Creamy and smooth on the palate, evolving to strawberries notes and a raspberry finish. Light, balanced, and precise.