ISO 23058 | IDF 199: 2006 - Milk and milk products - Ovine and caprine rennets - Determination of total milk-clotting activity Publication Year - 2006 skimmed milk and buttermilk

skimmed milk and buttermilk

The license covers storage of publications during the year

NOTE Inaccurate crude protein results will be obtained if non-milk sources of nitrogen are present in the products specified in this International Standard

The method has been tested over a range between 0 mg and 3 500 mg of beta-lactoglobulin per litre of milk

This Standard has been technically revised by ISO 22935-1 | IDF 99-1: 2023

ISO 23058 | IDF 199: 2006 - Milk and milk products - Ovine and caprine rennets - Determination of total milk-clotting activity Publication Year - 2006 skimmed milk and buttermilkThis standard specifies a method for the determination of the total milk clotting activity of an ovine or caprine rennet, including rennet paste, containing only chymosin and pepsin as the active coagulating enzymes on a standard milk substrate prepared using a calcium chloride solution of 0,5 g per litre (pH approx. 6,5).