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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
The blade features a VG10 stainless steel core manufactured by Takefu Special Steel
designed for general purpose kitchen tasks including mincing
whether at home
while the san-mai stainless clad construction protects the reactive carbon core
The outer layers are comprised of soft stainless steel that was given a beautiful hammered matte finish
Nigara Ginsan Kurozome Damascus Gyuto 240mm Birch Handle Tojiro The blade features a VG10The Nigara Ginsan Kurozome Damascus Gyuto 240mm is a stainless clad chef's knife best fit for enthusiasts and collectors seeking intricate decorative forging with a workhorse grind. Made by Go Yoshizawa in Aomori, this double bevel blade features a Ginsan Silver #3 steel core with san mai stainless damascus cladding and an etched surface finish. The 240mm profile suits general purpose kitchen tasks including mincing, slicing, and chopping vegetables
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