Mad Med "L'Orange" VDF, Provence, France 2025 1L merch and in 2019

and in 2019

Giulio has stopped using sulfur altogether

an agronomist and agricultural engineer

or creamy vegetable dishes

The Bitter Truth Lemon Bitters are primarily suited for drinks that are based on clear spirits but will comfortably blend with many other spirits and liqueurs

Mad Med "L'Orange" VDF, Provence, France 2025 1L merch and in 2019Vermentino and Sauvignon Blanc grown on calcareous soils, destemmed and macerated in infusion for 4 weeks. Native yeast ferments in concrete tank, without enzymes, fining or filtration. Bottled with minimal sulfur. A new project from the owner of Domaine de la Mongestine, Harry Gozlan, and its winemaker, Maxime Gamard. Sourcing grapes from organic vineyards in Provence, Max employs the same winemaking techniques he uses at Mongestine to produce