Barilla Pasta Ditalini Rigati Senza Glutine, Gluten-Free Noodles Made of White Corn, Yellow Corn and Brown Rice, 8 x 400 g + Italian Gourmet Polpa 400 g Sodium Sodium ISethionate

Sodium Sodium ISethionate

8 g carbohydrates 51 g of which sugar 4

This 100% Italian extra virgin olive oil is deliberately left unfiltered to preserve its full

C15-pareth-n

Try the other products from the Sunsilk Sparkle line of light and silk effect now

Barilla Pasta Ditalini Rigati Senza Glutine, Gluten-Free Noodles Made of White Corn, Yellow Corn and Brown Rice, 8 x 400 g + Italian Gourmet Polpa 400 g Sodium Sodium ISethionateIdeal for celiacs and gluten intolerant without sacrificing pasta enjoyment. Barilla's gluten free Ditalini are characterised by a groove that guarantees exceptional plasticity: they are ideal for soups and minestrone and are also perfect for dry spices due to their natural consistency. Thanks to the new formula with brown rice, gluten free Ditalini offer an even more harmonious and balanced taste, for a gluten free pasta that is finally as good as