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FINISH: Silky smooth
YOLA Mezcal follows a distinctive recipe from 1971 passed down by Yola’s grandfather
100% Grillo
it tastes like the grapes were prompted
and aged for 20 months in a combination of mostly used and a few new barrels (<20% new French oak)
Vietti, Nebbiolo "Perbacco" Langhe, Piedmont, Italy 2022 kosher FINISH: Silky smoothVietti, Nebbiolo Perbacco Langhe is made from grapes coming from different vineyards of Nebbiolo, most of which are included in the Barolo, and from the last couple of vintages, from the Barbaresco area. Alcoholic fermentation lasts around 3 4 weeks. Each parcel is processed and aged separately until when they select the ones will be included for the blend of Perbacco or the ones that will keep aging to become Barolo Castiglione. Total aging is
