yaxell ketu japanese bread knife 23 cm BF 15% 69 layers of damask VG-10

69 layers of damask VG-10 Steel

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The set consists of a santoku knife (the Japanese sister of a traditional Western chef)

High-carbon steel: The blade is made of high-quality high-carbon steel

flexibility

yaxell ketu japanese bread knife 23 cm BF 15% 69 layers of damask VG-10Yaxell's Ketu knives are known for their exceptional sharpness and durability. With these knives you can make the best dishes and you are assured of a perfect result. These knives are made of the best steels and are finished with 3 layers of high quality Damascus steel, which has been beaten by hand. Extremely sharp cutting angle Beech wood Pakka handle SG2 Steel HRC of 63 Enjoy cooking with Yaxell's Ketu knives for optimal results. The kanji of this