Hatsukokoro Hayabusa Aogami Super K-tip Nakiri 180mm 120 mm This san-mai stainless-clad construction is

This san-mai stainless-clad construction is easy to look after and resists corrosion during regular kitchen use

Good for kitchen knvies as well

2 mm Width of Spine at about 1cm From the Tip 0

This directional handle is pre-installed specifically for right-hand operation and offers a light

and find it last much longer than a few of other diamond plates I use to have

Hatsukokoro Hayabusa Aogami Super K-tip Nakiri 180mm 120 mm This san-mai stainless-clad construction isThe Hatsukokoro Hayabusa Aogami Super K tip Nakiri 180mm is a stainless clad Japanese vegetable knife best fit for first timers and students seeking high performance carbon steel with a laser grind. This double bevel nakiri features an Aogami Super core measuring 180mm in edge length, designed specifically for straight push cuts through vegetables without rocking. The flat edge profile ensures full contact with the chopping board during downward