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Soft mouthfeel but very good acidity
The palate reveals a wealth of perfectly-balanced fruit: fresh
A real gem
A complex nose delivers sour cherries and blackcurrants
slightly more oxidative style than what you get from other bodegas
Argyros Estate, Santorini, Assyrtiko, 2025 Vaillons Soft mouthfeel but very goodA dry white, made from 100% Assyrtiko, an indigenous grape variety of the island of Santorini. The grapes are grown on 100 120 year old ungrafted vines in volcanic, sandy soil, then fermented in stainless steel vats. The wine has a really beautiful nose, with lots of lemon intensity and salt. Zippy but concentrated. Estate Argyros was established in 1903, but the Argyros family has been involved in wine production for decades before that. It is the
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