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and classic French sauces
Allergens: wheat and eggs
Mediterranean pasta salad
grilled meats
Just a few drops are enough to elevate burrata
APPLE BALSAMIC show-reviews and classic French saucesThis apple balsamic vinegar is a true concentrate of freshness, it combines the sweetness of the apples and balsamic vinegar and the acidity of the apple pulp. It will blend harmoniously with white meat but also with scallops, salmon, for the seasoning of a salad or a delicious and amazing mango salad. INGREDIENTS: Concentrated apple juice, apple vinegar. Pairing suggestions: Chicken, turkey, scallops, salmon, green salads, grain salads, mango salads,
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