Papagiannakos Merlot 2012 hashval_E954AF9F96051CD898036FDD1999B7F93FA43CDB or filet mignon with rich

or filet mignon with rich balsamic glaze

and the variety of forests from conifer to tropical

and the wine finishes with stellar tannins softened by just a hint sweet pipe tobacco

asian spicy food

We suggest serving it at a temperature of 18 °C

Papagiannakos Merlot 2012 hashval_E954AF9F96051CD898036FDD1999B7F93FA43CDB or filet mignon with richDeep red in color, this Merlot showcases aromas of red fruit, dried fruit, spices and vanilla on the nose. Rich and complex on the palate, with silky tannins, balanced acidity and a long, lasting finish. The structure of this red wine makes it an ideal pairing for a variety of red meat dishes and wild game, as well as charcuterie and hard cheeses.