Tetsujin 240mm Blue #2 Kiritsuke Wa-Gyuto - Tatsutogi Yuri It passes through meat without

It passes through meat without pressing or marring the muscle fibers like most cleavers tend to do

The Gesshin Ittetsu wa-gyuto tend to run on the thin side and for a honyaki knife

Width of Spine at Handle(Deba): 8

Weight: 273g

Handle Height: 226mm

Tetsujin 240mm Blue #2 Kiritsuke Wa-Gyuto - Tatsutogi Yuri It passes through meat withoutProduct Description Detailed Specs Measurements The Tetsujin series is a collaboration between Myojin san and Tomura san. For some years now, Myojin san has been one of the craftsmen involved with our Gesshin Kagekiyo knives. Together with his workshop partner and longtime friend, they began the Tetsujin series. This kiritsuke shaped wa gyuto is made from Blue #2 steel with soft iron cladding and a tatsutogi, or lengthwise sharpened, finish. The