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blackberry
On the palate it has a slight herbaceous edge and a lovely lemongrass flavor that’s rounded out with a touch of warm spice from the French Oak
dark plum and black licorice
showcasing layers of ripe blackberry
The 2015 vintage influenced our signature Georges de Latour Cabernet Sauvignon by crafting a wine small in yield
2019 Maestro Oakville Cabernet Sauvignon #2 Wine of the Year '24 blackberryTo develop this wines complex fruit expression, we first cold soaked the destemmed grapes for gentle flavor and color extraction. During fermentation, regular pumpovers incorporated the flavor rich extract from the skins into the wine. Malolactic fermentation, which naturally changes the malic acid into softer lactic acid, rounded the flavors and mouthfeel. The wine barrel aged 22 months exclusively in French oak.
