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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Specifications
Blade: 180mm/7" long VG10 Damascus patternHandle : Micarta 4
5"/242mm18-0 stainless steel
Blade length: 170mm(6
7"x7"x7"(H) / 3 tiered
SAKAI TAKAYUKI INOX YANAGI / SASHIMI KNIFE / SANDALWOOD HANDLE flexible SpecificationsYanagi (Yanagiba) is widely used throughout all of japan by professionals. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of the blade is extremely thin to create a clear and straight edge on each slice of the sashimi. These are Japanese Knives using special corrosion resistant steel Specifications Material : INOX Steel Edge Style : Single edged Handle material : Sandalwood
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