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structured dishes
The flavor that magically includes the innate intense peatiness of Islay malts and the masterly employment of oak barrels phase defines "classy Islay
Region: Bekaa Valley
while silky tannins linger on the palate
helping with harvest and grape pressing (using a 300-year-old
Ferrari-Carano Cabernet Sauvignon Bottle:12 structured dishesFerrari Carano Cabernet Sauvignon comes from mountain grown fruit in Alexander Valley. Vibrant aromatics of cassis, mocha, dried cherries, mint, cola and smoky leather awaken the senses, while full bodied flavors of black cherries and plums generously fill the palate. Lingering notes of toasty caramel round out the finish. A tarry style with high toast oak giving lush smoky notes over creamy plum fruit. Meaty and minty character gives that intriguing
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