Cordero di Montezemolo Barolo Chinato sku_1457668 with ripe tannins and a

with ripe tannins and a long finish

A powerful nose of black fruits (blackcurrant and cherry) accompanied by notes of violet licorice typical of the floral nose of Crozes-Hermitage

seafood risotto

flowering herbs

racy palate

Cordero di Montezemolo Barolo Chinato sku_1457668 with ripe tannins and a99 Points From Critics The great red wines of Barolo in the Piedmont region of Italy are justifiably seen as some of the finest made anywhere on the planet. This product was created at the end of the 19th century by a pharmacist from Serralunga, Giuseppe Cappellano, and developed mainly during the years of American prohibition as a drink for medicinal purposes, in order to circumvent the strict laws of the time. A base of Barolo is implemented with