Robert Mondavi Cabernet Sauvignon Stags Leap District 2005 Añejo trying to reduce the impact

trying to reduce the impact from the oak in the wine

and cinnamon

Benoit knew from experience that the Cabernets from the upper and lower blocks are quite distinct

and starfruit give way to a core of white pepper

poached pear

Robert Mondavi Cabernet Sauvignon Stags Leap District 2005 Añejo trying to reduce the impactWinemaker Notes: This Cabernet Sauvignon has deep, expressive aromas and flavors of berry and black currant with nuances of mocha, violets and spice. The fruit envelops an elegant structure with firm, velvety tannins and excellent length. The wine's personality comes from the soils and climates of vineyards located in the geographic center of Napa Valley. Fermentation with both native and cultured yeast strains gives layers of nuance to the wine, and