Tenuta di Trinoro Campo di Magnacosta 2023 appellation_Patagonia The cooked agave are milled

The cooked agave are milled by hand with mallets

is always a great source of terroir driven wines at realistic prices

exotic fruit notes and refinement as well as the balanced game of fruit and sweetness

fresh challah

The 2019 vintage of our MAX Carmenere displays a bright and deep violet colour

Tenuta di Trinoro Campo di Magnacosta 2023 appellation_Patagonia The cooked agave are milled97 Points Robert Parker's Wine Advocate The Tenuta di Trinoro 2023 Campo di Magnacosta is a 100% Cabernet Franc fermented in stainless steel and aged in a combination of barrique and cement. The wine shows a broader margin of softness and richness that carries seamlessly from bouquet to palate. Aromas and flavors recall blackberry preserves, baked plum and sweet spice, while flinty notes of crushed stone and fire pit ember emerge on the close. Sourced