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to veal piccata
using small-lot fermentation's and then barrell aged for 15 months in 30% new French oak
backed by juicy
fruity and pleasant white that brings along echoes of summer
with the rest in a combination of Acacia and American oak (overall
Louis Jadot Morey-Saint-Denis 2019 sku_2398758 to veal piccataThe village of Morey Saint Denis presents 5 Grands Crus and 17 Premiers Crus including the "Clos des Ormes" located to the north of the village next to the other premiers crus Aux Chezeaux, Aux Charmes, Les Charrieres. The soil consists in clay and chalk allowing it to be well drained. This premier cru wine shows a deep color and aromas of red berries and spices. Its structure reminds of the Gevrey Chambertin wines. It will match very well with red
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