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with subtle spice and earthy notes on the palate
a creamy mushroom risotto
where warm days and cool nights ensure perfect ripening
infuses their wines with a distinctive freshness that is hard to replicate
full of history yet bright with modern precision
Peybonhomme-les-Tours Le Blanc Bonhomme blanc de blanc with subtle spice and earthyFrom Bordeaux's most extensive organic vinyard a blend of Semillon, Sauvignon Blanc and Colombard. Great care and attention goes into growing Biodynamically and as naturally as possible. Fresh with subtle acidity and creamy notes coming from one third of the wine being aged in French oak.
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US$ 48.00
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