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microclimate
with a darker tint of pinkish-orange color
Raspberry and cherries up front bold acidity
a classic 90-proof Dickel whisky
with notes of coffee and smoke
Marc Colin et Fils Saint Aubin En Remilly 2016 Bottle:1 microclimateVery mineral. The nose has tropical citric fruit, passion fruit in particular. The attack is smooth and the finish sapid, almost salty. Great balanced Saint Aubin! Fruity. High acidity. Strong mineral balance. Rather strong oak feeling. Hint of lime or lemon. Rather full body. Long and balanced finish. First attack was very fruity, and aftertaste had very nice structure. Especially, I was surprised total balance was very nice.
