Portuguese Fused Lemon Olive Oil 375ml:375ml our aged Fig Balsamic Vinegar

our aged Fig Balsamic Vinegar from Modena

The Gravenstein Apple is an incredibly hard to find varietal due to the difficulty farmers have cultivating it

to really maximize the flavor

Use our sweet

It’s a showstopper in sauces like béarnaise and positively spectacular for use in pickling vegetables

Portuguese Fused Lemon Olive Oil 375ml:375ml our aged Fig Balsamic VinegarNew Arrival 2026! Our Portuguese Fused Lemon Olive Oil is made with Arbosana olives crushed with freshly picked early Lunario and Eureka lemons harvested locally. The resulting fusion is bright, zesty and fresh with a pleasing lingering peppery finish. Perfect for baking and fabulous in marinades and dressings. Drizzle over roasted, steamed, or sauted vegetables. Pair with the Lychee White Balsamic, Blueberry Dark Balsamic, Raspberry Dark Balsamic,