Sweet Potato Shochu, 'Toji Junpei', Kodama Distillery Bottle:12 fine and complex aromas of

fine and complex aromas of spicy fruit with pear blossom and slightly peppery notes

lamb curry and even meatloaf with roasted vegetables

spicy vein come to the fore deliciously as the pear fruit spreads across the palate

El Buho Especial Cuishe is a limited release that is very hard to find

acid-driven texture

Sweet Potato Shochu, 'Toji Junpei', Kodama Distillery Bottle:12 fine and complex aromas ofMade from edible sweet potato (Miyazaki Beni) with 3 themes "Delicate", "Harmony", and "Aftertaste". This is the very first SHOCHU, our chief brewer (TOJI) made. Characteristic of Miyazaki Beni, light aroma and sweetness can be enjoyed in various ways, on the rocks, with hot or cold water or soda.