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orange zest and lemon curd flavors mingle in the zesty and expansive finish
Meyer is a master at the art of blending and astutely applies this skill in mixing the wine from various parcels into complex
moderately smoky like mezcal with a lightly beefy character to it
almonds and cassis
It's a full bodied
CARP BRUNELLO Size:750 ml orange zest and lemon curdAromas of ripe dark skinned fruit, leather and licorice shape the nose on this big, round red. The licorice aroma carries over to the chewy, accessible palate along with steeped prune and polished, enveloping tannins.
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