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net and delicious fruit wines and worked to pass the years while gaining majesty
Grilled White Fish (Sea Bass)
As natural as tequila can get
direct young port
remaining open-textured as the finish lingers
Bonterra Vineyards Cabernet Sauvignon 2016 Bottle:1 net and delicious fruit winesWinery: Bonterra Grapes: Cabernet Sauvignon Region: California Regional styles: Californian Cabernet Sauvignon Food pairing: Beef Lamb Game (deer, venison) Poultry Alcohol: 13. 8 % At Bonterra, we take our cues from the land and the fruit. We let them tell us what to do. Our holistic approach to winemaking took root in 1987 when we were experimenting with wine and food pairings. The fruits, vegetables and herbs we used came from our extensive organic
