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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
Ingredients: Pasta: Durum wheat semolina
and biscuit crumbles
savoury heat and rich
Dry-cured and fermented Spanish-style chorizo made from pork
providing consistent coverage and melt for high-volume kitchens and pizzerias
Fiocchi Formaggio e Pere (Cheese and Pear) 3kg Ingredients: Pasta: Durum wheat semolinaSavoury filled pasta made with a delicate blend of Robiola, Grana Padano DOP, Taleggio DOP, Ricotta, and a touch of dehydrated pear to enhance the cheeses natural richness without turning the dish sweet. Cooks from frozen in 45 minutes, with zero wastage and precise portion control. Approx. 62 pieces per 3kg case (approx. 110g per portion). Ingredients: Pasta: Durum wheat semolina (GLUTEN), barn eggs (EGGS), waterFilling (62%): Dehydrated pear 42%,
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