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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
the Benedictine monk Don Bernardo Vincelli created the recipe for this French liqueur
ginger and fresh apple
On the palate this Bourbon is full bodied with Spiced
Perfect served over ice or with your favourite mixer
10ml Noilly Prat
Project #173 Pumpkin Spice Rum 50cl 70cl the Benedictine monk Don BernardoIn case you were wondering what the ultimate autumn flavour is, it is of course pumpkin spice. As such, the team behind Project #173 has got its cosy wool jumpers and snazzy knit hats on to make its very own Pumpkin Spice Rum! With a good quality rum at its heart, this expression features a warming medley of spices that'll be perfect for putting an autumnal twist on classic rum cocktails, perfect for chilly evenings. The bottle also looks grand,
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