Hakutsuru Sake Junmai Ginjo Superior sku_1188935 The bright acidity combined with

The bright acidity combined with lightly tropical fruit such as mangoes and green papaya is so attractive

Juicy but firm tannins are lifted by balanced acidity

with ripe flavors centered on red fruit

Whisky Advocate 93 points - Seven types of European and American oak casks were used for maturation

very ripe blueberry

Hakutsuru Sake Junmai Ginjo Superior sku_1188935 The bright acidity combined withUsing only the finest rice, and Nadas famed natural spring water Miyamizu, Junmai Ginjo has been brewed with meticulous care and traditional method. This flowery fragrant Sake with silky, well balanced smoothness can be enjoyed chilled or at room temperature. Matches dishes with a slightly salty taste or a slightly soy sauce taste. Sauted vegetable, Baby clams steamed in Sake, Japanese pickles, Sashimi, Yakitori (chicken cooked over charcoal, salt